{"id":9164,"date":"2026-10-18T18:33:13","date_gmt":"2026-10-18T17:33:13","guid":{"rendered":"\/magazin\/?p=9164"},"modified":"2026-10-18T18:36:05","modified_gmt":"2026-10-18T17:36:05","slug":"frango-churrasco","status":"publish","type":"post","link":"\/magazin\/frango-churrasco\/","title":{"rendered":"Frango Churrasco \u2013 brasilianisches Knoblauch-Zitronen-H\u00e4hnchen vom Grill"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8220;1&#8243; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_row _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_column type=&#8220;4_4&#8243; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_text _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<h2>Frango Churrasco \u2013 <i>Brasilien<\/i> vom Grill<\/h2>\n<p class=\"lead\">Saftige H\u00e4hnchenkeulen in einer kr\u00e4ftigen Marinade aus Knoblauch, Zitrone, Paprika und Oregano, \u00fcber gro\u00dfer Hitze gegrillt und immer wieder bestrichen. Einfach, frisch und voller Geschmack.<\/p>\n<p>Churrasco steht in Brasilien f\u00fcr Grillen \u00fcber offenem Feuer. \u201eFrango\u201c ist das H\u00e4hnchen \u2013 und das geh\u00f6rt bei jedem brasilianischen Grillfest dazu.<\/p>\n<p>Der Trick ist die Marinade: Viel Knoblauch und Zitrone, dazu Zeit. \u00dcber Nacht zieht sie tief ins Fleisch.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8220;1_2,1_2&#8243; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_column type=&#8220;1_2&#8243; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_text _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<h2>Warum <i>Keule<\/i>?<\/h2>\n<p>H\u00e4hnchenkeule ist saftiger als Brust und verzeiht gro\u00dfe Hitze. Ausgel\u00f6st und flach liegt sie gleichm\u00e4\u00dfig auf dem Grill und gart in wenigen Minuten durch.<\/p>\n<p>Mit Haut wird sie besonders aromatisch und knusprig. Ohne Haut zieht die Marinade noch besser ein \u2013 beides funktioniert.<\/p>\n<div class=\"factbox\"><span class=\"factbox__label\">Frango Churrasco \u2013 auf einen Blick<\/span><\/p>\n<ul class=\"factbox__list\">\n<li><strong>Fleisch<\/strong>: H\u00e4hnchenkeulen, ausgel\u00f6st<\/li>\n<li><strong>Marinade<\/strong>: Knoblauch, Zitrone, Paprika, Oregano<\/li>\n<li><strong>Marinierzeit<\/strong>: mind. 2 Stunden, besser \u00fcber Nacht<\/li>\n<li><strong>Kerntemperatur<\/strong>: 80 \u00b0C<\/li>\n<\/ul>\n<\/div>\n<p>Unser <a href=\"https:\/\/www.oberpfalz-beef.de\/pollo-fino\/5253\">Pollo Fino<\/a> sind bereits ausgel\u00f6ste Keulen vom Oberpf\u00e4lzer Bauernh\u00e4hnchen \u2013 du musst nur noch marinieren.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8220;1_2&#8243; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_image src=&#8220;\/magazin\/dm-wp-content\/uploads\/frango-churrasco-01.webp&#8220; alt=&#8220;H\u00e4hnchenkeulen in Knoblauch-Zitronen-Marinade in der Schale&#8220; title_text=&#8220;H\u00e4hnchenkeulen in Knoblauch-Zitronen-Marinade in der Schale&#8220; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_column type=&#8220;4_4&#8243; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_code admin_label=&#8220;Rezeptkarte&#8220; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;]<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-9162\" class=\"wprm-recipe-container\" data-recipe-id=\"9162\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-oberpfalz-meadow\"><div class=\"wprm-layout-container wprm-padding-40 meadow-header\">\n  <div class=\"wprm-layout-column-container wprm-column-gap-20 wprm-column-rows-recipe-600 wprm-column-rows-reverse wprm-row-gap-20 meadow-header-columns\">\n    \n      \n    \n    <div class=\"wprm-layout-column wprm-column-width-75 wprm-align-rows-center\">\n      <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 20px;\" width=\"1100\" height=\"825\" src=\"\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08.webp\" class=\"attachment-500x size-500x\" alt=\"Frango Churrasco mit Zitrone, Gurkensalat und gelbem Reis\" srcset=\"https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08.webp 1100w, https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08-300x225.webp 300w, https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08-1030x773.webp 1030w, https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08-80x60.webp 80w, https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08-768x576.webp 768w, https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08-1067x800.webp 1067w, https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08-500x375.webp 500w, https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08-510x382.webp 510w, https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08-1080x810.webp 1080w, https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08-980x735.webp 980w, https:\/\/www.oberpfalz-beef.de\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08-480x360.webp 480w\" sizes=\"(max-width: 1100px) 100vw, 1100px\" \/><\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-layout-container meadow-header-accent\" style=\"--wprm-layout-container-text-color: var(--meadow-accent-color);\">\n        \n      <\/div>\n\n      <h2 class=\"wprm-recipe-name wprm-block-text-bold\">Frango Churrasco<\/h2>\n      <div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n      \n      <div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n      <div class=\"wprm-recipe-summary wprm-block-text-normal\">Ausgel\u00f6ste H\u00e4hnchenkeulen in Knoblauch, Zitrone, Paprika und Oregano mariniert, auf Plancha und Grill knusprig gegart und mehrfach bestrichen.<\/div>\n      \n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n      <div class=\"wprm-layout-container\">\n        <a href=\"https:\/\/www.oberpfalz-beef.de\/magazin\/wprm_print\/frango-churrasco\" style=\"color: #333333;background-color: #ffffff;border-color: #333333;border-radius: 50px;padding: 5px 15px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-semi-bold wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"9162\" data-print-identifier=\"frango-churrasco\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Rezept drucken<\/a>\n        <a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=%2Fmagazin%2Ffrango-churrasco%2F&amp;media=%2Fmagazin%2Fdm-wp-content%2Fuploads%2Ffrango-churrasco-08.webp&amp;description=Frango+Churrasco&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"9162\" data-url=\"\/magazin\/frango-churrasco\/\" data-media=\"\/magazin\/dm-wp-content\/uploads\/frango-churrasco-08.webp\" data-description=\"Frango Churrasco\" data-repin=\"\" role=\"button\" style=\"color: #333333;background-color: #ffffff;border-color: #333333;border-radius: 50px;padding: 5px 15px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-semi-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\">Rezept merken<\/a>\n        \n      <\/div>\n    <\/div>\n  <\/div>\n  <div class=\"wprm-layout-container meadow-header-meta\">\n    <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n    <div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-semi-bold wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-empty\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Vorbereitungszeit <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Zubereitungszeit <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-custom-time-label\">Marinieren <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-custom_time wprm-recipe-custom_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> Stunden<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-hours\" aria-hidden=\"true\">Std.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Gesamtzeit <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> Stunden<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">Std.<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">35<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><\/div>\n    <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n    <div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-pills wprm-block-text-smaller\" style=\"justify-content: center;--pill-background-color: var(--meadow-accent-color);\"><div class=\"wprm-recipe-meta-container-pill\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-pills wprm-block-text-smaller wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-servings-label\">Portionen: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-9162 wprm-recipe-servings-adjustable-disabled wprm-block-text-smaller\" data-recipe=\"9162\" aria-label=\"Adjust recipe servings\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-smaller\">Personen<\/span><\/span><\/div><\/div><div class=\"wprm-recipe-meta-container-pill\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-pills wprm-block-text-smaller wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-tag-label wprm-recipe-course-label\">Gericht: <\/span><span class=\"wprm-recipe-course wprm-block-text-smaller\">Hauptgericht<\/span><\/div><\/div><div class=\"wprm-recipe-meta-container-pill\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-pills wprm-block-text-smaller wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-tag-label wprm-recipe-cuisine-label\">K\u00fcche: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-smaller\">Brasilianisch<\/span><\/div><\/div><\/div>\n  <\/div>\n<\/div>\n<div class=\"wprm-layout-container wprm-padding-40 meadow-main\" style=\"--wprm-layout-container-background-color: var(--meadow-main-background-color);\">\n  <div class=\"wprm-recipe-jump-to-section-container wprm-recipe-jump-to-section-container-scroll scrolled-left wprm-recipe-jump-to-section-icon-above\" style=\"--wprm-jump-to-section-alignment: space-between;--wprm-jump-to-section-text-color: var(--meadow-accent-color);\"><a href=\"#recipe-9162-ingredients\" class=\"wprm-recipe-jump-to-section wprm-block-text-smaller\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-section-icon\" style=\"font-size: 28px;\"><svg width=\"54\" height=\"50\" viewBox=\"0 0 54 50\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<g clip-path=\"url(#clip0_135_292)\">\n<path d=\"M23.424 37.308L47.8222 23.0331C48.4587 22.6607 49.2988 22.8556 49.688 23.4903L49.9024 23.84C54.3182 31.0416 51.9199 40.3821 44.5475 44.6956C37.175 49.0091 27.6129 46.6664 23.197 39.4648L22.9826 39.115C22.6014 38.4933 22.8008 37.6727 23.4506 37.2925L23.424 37.308Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M40.0314 27.5907L40.0777 27.6662C41.5615 30.097 40.8505 33.1921 38.4703 34.5812C36.09 35.9702 32.9523 35.1247 31.4685 32.709L31.4221 32.6335\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M31.7641 21.797C30.373 24.3637 27.4054 25.8735 24.4378 25.5414C23.294 25.4055 22.2584 25.0431 21.3619 24.5147C20.4655 23.9862 19.2908 24.3486 18.9971 25.3451L18.0388 28.6365C17.8842 29.18 17.3123 29.482 16.7559 29.331L12.3354 28.1081C11.7789 27.9571 11.4698 27.3984 11.6244 26.8549L12.629 23.3823C12.9227 22.3707 12.0881 21.4648 11.0061 21.5252C10.2024 21.5705 9.38319 21.4799 8.57946 21.2535C3.64885 19.8795 1.31493 13.8553 5.13267 9.38625C6.98745 7.2121 10.0324 6.56288 12.7991 7.40838C12.8609 7.42348 12.9227 7.45367 12.9845 7.46877C14.5302 4.43403 18.1315 2.80342 21.5938 3.7697C25.056 4.73599 27.2508 7.96701 26.9417 11.3339C27.0499 11.3339 27.1736 11.3792 27.2818 11.4094C31.7178 12.6324 34.0517 17.5846 31.7796 21.7819L31.7641 21.797Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M42.5578 7.29608L38.3924 8.74175C37.6041 9.01534 37.1921 9.86134 37.4722 10.6314L38.9522 14.7003C39.2323 15.4703 40.0983 15.8727 40.8866 15.5991L45.0521 14.1535C45.8403 13.8799 46.2523 13.0339 45.9723 12.2639L44.4923 8.19495C44.2122 7.42493 43.3461 7.02249 42.5578 7.29608Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M12.9856 7.46869C12.9856 7.46869 17.9162 9.52205 17.1434 14.7913\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M8.36171 46.8107C11.6311 46.8107 14.2815 44.2218 14.2815 41.0281C14.2815 37.8345 11.6311 35.2455 8.36171 35.2455C5.09229 35.2455 2.44189 37.8345 2.44189 41.0281C2.44189 44.2218 5.09229 46.8107 8.36171 46.8107Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M33.6169 46.2672L34.467 39.8504\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M47.451 42.4926L44.3906 39.02\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M51.5317 32.1806L46.7866 31.6219\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<\/g>\n<defs>\n<clipPath id=\"clip0_135_292\">\n<rect width=\"53.201\" height=\"48.7612\" fill=\"white\" transform=\"translate(0 0.308289)\"\/>\n<\/clipPath>\n<\/defs>\n<\/svg>\n<\/span> Zutaten<\/a><a href=\"#recipe-9162-instructions\" class=\"wprm-recipe-jump-to-section wprm-block-text-smaller\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-section-icon\" style=\"font-size: 28px;\"><svg width=\"43\" height=\"51\" viewBox=\"0 0 43 51\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<g clip-path=\"url(#clip0_135_313)\">\n<path d=\"M1.16528 30.2541V23.2404H41.6085V30.2541C41.6085 40.0501 32.5532 47.9913 21.3869 47.9913C10.2206 47.9913 1.16528 40.0357 1.16528 30.2541Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M30.9519 6.32898C35.9163 7.15498 39.2502 8.69104 39.2502 10.43C39.2502 12.5457 34.4023 14.3281 27.6763 14.9657\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M15.7369 14.5456C9.47678 13.85 5.05103 12.1255 5.05103 10.1113C5.05103 7.7202 11.2529 5.7494 19.3328 5.40161\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M18.0688 23.2403L27.2261 1.95276\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M1.16528 27.5006H41.6231\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M11.9092 48.9042H31.0244\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M30.995 7.85065L29.7721 6.05374C29.7721 6.05374 29.743 5.89434 29.8158 5.85087L31.621 4.63361\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M14.9666 12.8646L16.2769 14.6036C16.2769 14.6036 16.306 14.763 16.2477 14.8064L14.5007 16.1107\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<\/g>\n<defs>\n<clipPath id=\"clip0_135_313\">\n<rect width=\"42.6884\" height=\"49.3843\" fill=\"white\" transform=\"translate(0 0.793579)\"\/>\n<\/clipPath>\n<\/defs>\n<\/svg>\n<\/span> Anleitung<\/a><a href=\"#recipe-9162-notes\" class=\"wprm-recipe-jump-to-section wprm-block-text-smaller\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-section-icon\" style=\"font-size: 28px;\"><svg width=\"45\" height=\"39\" viewBox=\"0 0 45 39\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<path d=\"M10.6686 21.8716L29.8227 2.69726C30.4248 2.09334 31.4032 2.09334 32.0053 2.69726L42.3726 13.0959C42.9747 13.6999 42.9747 14.6812 42.3726 15.2851L23.2185 34.4595C22.8798 34.7992 22.4471 35.0256 21.9579 35.0823L9.16336 36.8374C8.65535 36.9129 8.22259 36.4788 8.29785 35.9693L10.0477 23.136C10.1041 22.6642 10.3299 22.2113 10.6686 21.8905V21.8716Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M26.0786 6.45288L38.6285 19.0219\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M32.0432 13.0204L18.2703 26.8162\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M10.292 22.3622C13.3777 23.0227 16.1248 24.608 18.2509 26.8161C20.3959 29.0053 21.8823 31.8172 22.428 34.9501\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M1.50562 7.94373H11.5342\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M1.73071 2.24432H16.3691\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M1.73071 13.6622H7.77047\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<\/svg>\n<\/span> Notizen<\/a><\/div>\n  <div class=\"wprm-layout-column-container wprm-column-gap-40 wprm-column-rows-recipe-900 meadow-main-columns\">\n    <div class=\"wprm-layout-column wprm-column-width-50 meadow-main-left\">\n      <div id=\"recipe-9162-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-9162-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"9162\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-spacer wprm-header-has-actions wprm-header-has-actions\" style=\"\">Zutaten<div class=\"wprm-decoration-spacer\"><\/div>&nbsp;&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-9162-container wprm-toggle-container wprm-toggle-pills-container wprm-block-text-normal\" style=\"--wprm-toggle-pills-gap: 6px;--wprm-toggle-pills-active-background: var(--meadow-accent-color);--wprm-toggle-pills-active-text: #ffffff;--wprm-toggle-pills-active-border: var(--meadow-accent-color);\"><button class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"4\" data-recipe=\"9162\" aria-label=\"Adjust servings by 1x\">1x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"4\" data-recipe=\"9162\" aria-label=\"Adjust servings by 2x\">2x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"4\" data-recipe=\"9162\" aria-label=\"Adjust servings by 3x\">3x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"?\" data-servings=\"4\" data-recipe=\"9162\" aria-label=\"Change servings to...\">?<\/button><\/div><\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-internal-container wprm-internal-container-ingredients wprm-expandable-container wprm-expandable-expanded\" style=\"background-color: #000000;border-color: #d7bf8d;border-width: 1px;\"><div class=\"wprm-internal-container-toggle\"><a role=\"button\" aria-expanded=\"false\" class=\"wprm-expandable-button wprm-expandable-button-show\" style=\"color: #ffffff\" aria-label=\"Abschnitt anzeigen\"><span class=\"wprm-recipe-icon wprm-collapsible-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><polyline points=\"3.5,9.5 8,5 12.5,9.5 \"><\/polyline><\/g><\/svg><\/span> <\/a><a role=\"button\" aria-expanded=\"true\" class=\"wprm-expandable-button wprm-expandable-button-hide\" style=\"color: #ffffff\" aria-label=\"Abschnitt ausblenden\"><span class=\"wprm-recipe-icon wprm-collapsible-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><polyline points=\"3.5,6.5 8,11 12.5,6.5 \"><\/polyline><\/g><\/svg><\/span> <\/a><\/div><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">kg<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">H\u00e4hnchenkeulen<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">ausgel\u00f6st, gern mit Haut<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">5<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Knoblauchzehen<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">fein gehackt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Zitronen<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">Saft<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Oliven\u00f6l<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">TL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Paprikapulver<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">edels\u00fc\u00df<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">TL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Oregano<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">getrocknet<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">TL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Salz<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">TL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Pfeffer<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">Chili oder Piri-Piri<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">optional<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Zitrone<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">zum Servieren<\/span><\/li><\/ul><\/div><\/div><\/div>\n      \n    <\/div>\n    <div class=\"wprm-layout-column wprm-column-width-50 meadow-main-right\">\n      <div id=\"recipe-9162-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-9162-instructions-container wprm-block-text-normal\" data-recipe=\"9162\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-spacer wprm-header-has-actions\" style=\"\">Anleitung<div class=\"wprm-decoration-spacer\"><\/div>&nbsp;<\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-recipe-instruction-group\"><ol class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-9162-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"1\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\"><strong>Marinade:<\/strong> Verr\u00fchr Knoblauch, Zitronensaft, Oliven\u00f6l, Paprika, Oregano, Salz und Pfeffer. Stell 3 EL davon zum Bestreichen beiseite.<\/span><\/div><\/li><li id=\"wprm-recipe-9162-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"2\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\"><strong>Marinieren:<\/strong> Wende das H\u00e4hnchen in der Marinade und lass es mindestens 2 Stunden, besser \u00fcber Nacht, im K\u00fchlschrank ziehen.<\/span><\/div><\/li><li id=\"wprm-recipe-9162-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"3\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\"><strong>Anbraten:<\/strong> Brat die Keulen auf der hei\u00dfen Plancha oder direkt auf dem Grill an, bis sie Farbe haben. Mit der zur\u00fcckgestellten Marinade bestreichen.<\/span><\/div><\/li><li id=\"wprm-recipe-9162-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"4\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\"><strong>Fertig garen:<\/strong> Gar die Keulen indirekt weiter, bis sie 80 \u00b0C Kerntemperatur haben. Zwischendurch noch einmal bestreichen.<\/span><\/div><\/li><li id=\"wprm-recipe-9162-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"5\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\"><strong>Servieren:<\/strong> Serviere das H\u00e4hnchen mit Zitronenh\u00e4lften, gelbem Reis und Gurkensalat.<\/span><\/div><\/li><\/ol><\/div><\/div>\n      \n      <div id=\"recipe-video\"><\/div>\n      <div id=\"recipe-9162-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Notizen<\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Mit Haut: zuerst auf der Hautseite grillen, bis sie knusprig ist, dann wenden.<\/span><\/div><\/div>\n      <div class=\"wprm-spacer\" style=\"height: 40px;\"><\/div>\n      <div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #ffffff;background-color: var(--meadow-accent-color);margin: 0px;padding-top: 30px;padding-bottom: 30px;border-radius: 12px;\"><span class=\"wprm-call-to-action-text-container\"><h3 class=\"wprm-call-to-action-header\" style=\"color: #ffffff;\">Du magst das Rezept?<\/h3><span class=\"wprm-call-to-action-text\"><a href=\"#comment\" target=\"_self\" style=\"color: #ffffff\" >Bewerte das Rezept<\/a> und sag uns wie du es findest!<\/span><\/span><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#ffffff\" stroke=\"#ffffff\"><path fill=\"none\" stroke=\"#ffffff\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"\/> <\/g><\/svg><\/span> <\/div>\n    <\/div>\n  <\/div>\n<\/div><\/div><\/div>[\/et_pb_code][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_column type=&#8220;4_4&#8243; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_text _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<h2>So gelingt dein <i>Frango Churrasco<\/i><\/h2>\n<h3>\u00dcber Nacht marinieren<\/h3>\n<p>Zwei Stunden sind das Minimum. \u00dcber Nacht im K\u00fchlschrank schmeckt das H\u00e4hnchen deutlich intensiver.<\/p>\n<h3>Etwas Marinade zur\u00fcckhalten<\/h3>\n<p>Stell vor dem Marinieren ein paar L\u00f6ffel beiseite. Damit bestreichst du das H\u00e4hnchen beim Grillen, ohne rohe Marinade zu verwenden.<\/p>\n<h3>Direkt, dann indirekt<\/h3>\n<p>Brat die Keulen erst direkt an, bis sie Farbe haben. Dann lass sie indirekt fertig garen, damit der Knoblauch nicht verbrennt.<\/p>\n<h3>Mit Zitrone servieren<\/h3>\n<p>Ein Spritzer frische Zitrone zum Schluss macht das H\u00e4hnchen noch frischer.<\/p>\n<p>[\/et_pb_text][et_pb_image src=&#8220;\/magazin\/dm-wp-content\/uploads\/frango-churrasco-03.webp&#8220; alt=&#8220;Frango Churrasco wird auf der Plancha mit Marinade bestrichen&#8220; title_text=&#8220;Frango Churrasco wird auf der Plancha mit Marinade bestrichen&#8220; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][\/et_pb_image][et_pb_text _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<h2>Plancha oder <i>Grillrost<\/i>?<\/h2>\n<p>Wir haben die Keulen erst auf der Plancha angebraten und bestrichen und dann auf dem Rost fertig gegrillt. So bekommen sie Kruste und Grillstreifen. H\u00e4hnchenkeule ist bei 80 \u00b0C Kerntemperatur perfekt \u2013 mehr dazu in unserem Ratgeber zu den <a href=\"https:\/\/www.oberpfalz-beef.de\/magazin\/kerntemperaturen-die-ultimative-anleitung-fuer-spitzenkoeche-und-bbq-liebhaber\/\">Kerntemperaturen<\/a>.<\/p>\n<p>Die portugiesische Verwandtschaft: unser <a href=\"https:\/\/www.oberpfalz-beef.de\/magazin\/frango-assado-rezept-portugiesisches-grillhaehnchen\/\">Frango Assado<\/a>. Ebenfalls mit Zitrone: <a href=\"https:\/\/www.oberpfalz-beef.de\/magazin\/haehnchenbrust-zitronen-kraeuter-marinade\/\">H\u00e4hnchenbrust mit Zitronen-Kr\u00e4uter-Marinade<\/a>.<\/p>\n<h2>Was passt zu <i>Frango Churrasco<\/i>?<\/h2>\n<ul>\n<li><strong>Gelber Reis<\/strong> mit M\u00f6hren<\/li>\n<li><strong>Gurkensalat<\/strong> mit roten Zwiebeln<\/li>\n<li><strong>Zitronenh\u00e4lften<\/strong> zum Betr\u00e4ufeln<\/li>\n<li><strong>Farofa<\/strong> oder Vinagrete \u2013 ganz brasilianisch<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_column type=&#8220;4_4&#8243; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_code admin_label=&#8220;Shop-Teaser&#8220; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<div class=\"op-teaser\">\n<div class=\"op-teaser__grid\">\n<div class=\"op-teaser__image\" style=\"background-image: url('https:\/\/www.oberpfalz-beef.de\/thumbnail\/be\/f0\/52\/1769077356\/pollo-fino-vom-oberpfalzer-bauernhahnchen_800x800.jpg');\"><\/div>\n<div class=\"op-teaser__content\"><span class=\"op-teaser__kicker\">Unsere Empfehlung<\/span><\/p>\n<h3 class=\"op-teaser__title\">Pollo Fino<\/h3>\n<pee class=\"op-teaser__subtitle\">Ausgebeinte H\u00e4hnchenkeulen vom Oberpf\u00e4lzer Bauernh\u00e4hnchen \u2013 flach, saftig und gleichm\u00e4\u00dfig gar.<\/pee>\n<ul class=\"op-teaser__features\">\n<li><strong>Bereits ausgebeint<\/strong> \u2013 direkt marinieren und grillen<\/li>\n<li><strong>Saftiges, dunkles Fleisch<\/strong> \u2013 bleibt auf dem Grill zart<\/li>\n<li><strong>Rund 600 g<\/strong> \u2013 pro Packung<\/li>\n<\/ul>\n<p><a href=\"https:\/\/www.oberpfalz-beef.de\/pollo-fino\/5253\" class=\"op-teaser__cta\">Jetzt bestellen \u2192<\/a><\/div>\n<\/div>\n<\/div>\n<p>[\/et_pb_code][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_column type=&#8220;4_4&#8243; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_code admin_label=&#8220;FAQ&#8220; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<div class=\"faq-section\">\n<h2>H\u00e4ufig gestellte <i>Fragen<\/i><\/h2>\n<div class=\"faq-item\"><button class=\"faq-question\" onclick=\"this.parentElement.classList.toggle('active')\">Was ist Frango Churrasco?<\/button><\/p>\n<div class=\"faq-answer\"><pee>Brasilianisch gegrilltes H\u00e4hnchen. Es wird in Knoblauch, Zitrone und Gew\u00fcrzen mariniert und \u00fcber gro\u00dfer Hitze gegrillt.<\/pee><\/div>\n<\/div>\n<div class=\"faq-item\"><button class=\"faq-question\" onclick=\"this.parentElement.classList.toggle('active')\">Welches Fleisch eignet sich?<\/button><\/p>\n<div class=\"faq-answer\"><pee>H\u00e4hnchenkeulen, am besten ausgel\u00f6st. Sie bleiben saftiger als Brust.<\/pee><\/div>\n<\/div>\n<div class=\"faq-item\"><button class=\"faq-question\" onclick=\"this.parentElement.classList.toggle('active')\">Wie lange marinieren?<\/button><\/p>\n<div class=\"faq-answer\"><pee>Mindestens 2 Stunden, besser \u00fcber Nacht.<\/pee><\/div>\n<\/div>\n<div class=\"faq-item\"><button class=\"faq-question\" onclick=\"this.parentElement.classList.toggle('active')\">Welche Kerntemperatur braucht H\u00e4hnchenkeule?<\/button><\/p>\n<div class=\"faq-answer\"><pee>Mindestens 75 \u00b0C, ideal sind 80 \u00b0C.<\/pee><\/div>\n<\/div>\n<div class=\"faq-item\"><button class=\"faq-question\" onclick=\"this.parentElement.classList.toggle('active')\">Zitrone oder Limette?<\/button><\/p>\n<div class=\"faq-answer\"><pee>Beides passt. Wir haben Zitrone genommen, Limette macht die Marinade etwas herber.<\/pee><\/div>\n<\/div>\n<div class=\"faq-item\"><button class=\"faq-question\" onclick=\"this.parentElement.classList.toggle('active')\">Wie scharf ist Frango Churrasco?<\/button><\/p>\n<div class=\"faq-answer\"><pee>Mild. F\u00fcr mehr Sch\u00e4rfe gibst du Chili oder Piri-Piri in die Marinade.<\/pee><\/div>\n<\/div>\n<\/div>\n<p>[\/et_pb_code][et_pb_code admin_label=&#8220;FAQ-Schema&#8220; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;]<script type=\"application\/ld+json\">{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"Was ist Frango Churrasco?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Brasilianisch gegrilltes H\u00e4hnchen. Es wird in Knoblauch, Zitrone und Gew\u00fcrzen mariniert und \u00fcber gro\u00dfer Hitze gegrillt.\"}}, {\"@type\": \"Question\", \"name\": \"Welches Fleisch eignet sich?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"H\u00e4hnchenkeulen, am besten ausgel\u00f6st. Sie bleiben saftiger als Brust.\"}}, {\"@type\": \"Question\", \"name\": \"Wie lange marinieren?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Mindestens 2 Stunden, besser \u00fcber Nacht.\"}}, {\"@type\": \"Question\", \"name\": \"Welche Kerntemperatur braucht H\u00e4hnchenkeule?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Mindestens 75 \u00b0C, ideal sind 80 \u00b0C.\"}}, {\"@type\": \"Question\", \"name\": \"Zitrone oder Limette?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Beides passt. 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Mit gelbem Reis und Gurkensalat.<\/p>\n","protected":false},"author":4,"featured_media":9192,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[9,7],"tags":[30],"class_list":["post-9164","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gefluegel","category-rezepte","tag-gefluegel"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/posts\/9164","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/comments?post=9164"}],"version-history":[{"count":2,"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/posts\/9164\/revisions"}],"predecessor-version":[{"id":9221,"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/posts\/9164\/revisions\/9221"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/media\/9192"}],"wp:attachment":[{"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/media?parent=9164"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/categories?post=9164"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.oberpfalz-beef.de\/magazin\/wp-json\/wp\/v2\/tags?post=9164"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}